Let’s be honest here – stress sucks. What’s even worse is that we all battle it daily. Some days we can address it in the moment and cast aside that ball of lead that sits in our tummy, and other days we take a pass…. swallowing hard, absorbing that weight and just move on. Those…
Category: Mindfulness in the Kitchen
Don’t Miss Out, Folks!
In today’s world of instant content and basically soooo many channels to consume it on, I felt it was important to remind everyone out there how you can keep up with us! The blog is always going to be here… new content weekly around food, farm or self-care (who knows, I’ve recently become inspired to…
WASTE NOT: Mushroom, Cabbage & Shrimp Dumplings
No one likes wasting food. Spending cash on something you needed at the store, but you don’t use ALL of? Well, that stuff just sits in the fridge, takes up space and ends up 1. rotting, 2. gets pushed to the back and takes up space for NO good reason (screaming “EXPIRED” over and over…
Macaron Challenge: Salted Watermelon Poppy Seed
Ahhhh summer. You elusive, oft cursed in the heat of July but yearned for in the depths of January fickle timeframe. I will say up front: I am not a huge summer fan. Never have been beyond the age of 12 (my mother worked at a campground close to my house every summer while I…
Hark! Spring knocks… Are you listening?
Man, we love birds here on the Farm. Like LOVE them. Love love love them. So it was just natural, when the temps hit 64 degrees and the birds were singing…. to make some Robin’s Egg Macarons. Totally natural decision. Ugh, they are so good (and pretty!) Robin’s Egg Macarons with Light Chocolate Buttercream (makes…
Dragon Brook Farm 