Most of my followers know me as the kitchen loving, recipe writing, food challenge taking, gardening and small farm havin’ momma from Dragon Brook Farm. BUT, did you know – I have a second endeavor that I started in May of 2021 with a long-time friend from our previous ‘industry’? I worked for over two…
Month: October 2021
Soup Must Haves: 5 Homemade Soups for Fall
We are BIG fans of easy, multi-meal dishes around this house. Soups from scratch (or very nearly from scratch) fill that role quite nicely…. all while giving me the joy of creating delicious food from clean, fresh ingredients and whole foods. I usually release one or two recipes a week, but with the quick change…
Lemony Chicken and Short Noodle Soup (with garlic and ginger)
No one likes to be sick. NO ONE. Feeling like crap, not really having all your taste buds firing appropriately, being indecisive about what to actually put INTO your body but knowing you really should be putting something into your body to help it fight off whatever demon bug from the nether realms is attacking…
Spicy Pumpkin Ramen (with or without chicken)
I love a good ramen noodle soup. I was so fortunate to live a block away from one of the best in NYC (love you, Minca) and honestly, my hubby and I struggle to find good ramen here in rural New Hampshire. But what you cannot find – you MAKE, right? This is a non-conventional…
Spicy Sausage Stew (with White Bean and Chard)
Italian soups are just a must in Fall, right? When I think of hearty soups that I crave when the temps start to dwindle and the light wanes… Pasta e Fagioli, or Zuppa Toscana rank PRETTY HIGH for me. There are all sorts of Italian soups that I love – brothy, creamy, thick, thin… pasta…
Dragon Brook Farm 