Happy Monday! Just a quick little recipe for all you bread lovers out there to take a bit of the sting away from the fact it is Monday. C’mon. Who wouldn’t want a fast dough with savory additions to take you through the whole week? This one is a simple olive dough, with several rests….
Tag: bread
Finding Mindfulness in a Baker’s Challenge: Cherry Cheese Babka
Babka. Twisty, messy, challenging, and adaptable…this sweet bread is a just reward (and metaphor) for enduring these first few weeks of 2021. So why NOT take this beautiful baked good on as a means to channel your energy? Full disclosure: this will 1. take approximately half of your day, 2. cause you to doubt your…
Understanding the right tools to use: Breadmaking
With so many products out there in the marketplace, alongside my ReClaiming project for 2021, I thought I would also reevaluate the tools that are applicable to the recipes I post. Bright idea? I hope! Most of us have SO much tucked away in the kitchen that, truthfully, we forget about most of it… (C’mon,…
Keeping it Simple: Make it yourself
Want to bake bread? Overwhelmed by how ‘intense’ it seems? Welcome to the introductory recipe that will get you over that hump. The Master (adjusted for a single large boule) 1 1/2 cups warm water (I used approx 100-102 degree tap) 1/2 tbsp active dry yeast 3/4 tbsp coarse kosher salt (next time I will…
Dragon Brook Farm 